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Take the time to catch a sunrise, on the beach or out your kitchen window, just to watch the light play. Greet that child of morning, rosy-fingered dawn, with a cup of bright Assam.

From Chota Tingrai estates in Assam, India. Assam teas are traditional breakfast choices, for their robust flavors and invigorating energy. Hit the road before the sun rises, and see where the day takes you.

Rosy-fingered Dawn

  • Brewing Guide

    Leaf: 1.5 tsp (3g) for a single cup, 3 tsp (4g) for a medium pot, 2-3 Tbsp (6-8g) for a large pot

    Water: Full boil (100C / 212F)

    Time: 2-3 minutes for a single cup, 3-4 minutes for a medium pot, 4 minutes for a large pot

  • Details

    Size: 50 grams (1.8 oz)

    Type: Black Tea

    Origin: Assam, India

    Character: Robust, Energizing, Fruity

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