This green tea from Hadong, South Korea combines the savory richness of Japanese sencha with the light nuttiness of a Chinese dragon well. You may find the flavor leans one way or the other depending on how you brew it, making this a fun tea to explore. The tea offers a clean mineral finish, with a hint of honey; a contemplative tea that makes a wonderful accompaniment to meditation.
Woodland Spring
$18.50Price
Brewing Elements
Leaf: 2 tsp (3g) for a cup or small pot
Water: 80c / 176f (warm up the pot before brewing)
Time: 2-3 minutes
Details
Size: 50 grams (1.8 oz)
Type: green tea
Origin: Hadong, South Korea
Character: nutty, grassy, honey-sweet